Many times in the past I've made a meal or two in a pinch from only items hidden in my pantry. These nights usually were Wednesday's because those are the busiest nights in our house (church night). Tonight I was thinking over things...two things actually. Our tight budget and moving. So in an attempt to save a bit of money and to prepare for our upcoming move I decided to make our next two week menu based off of only items in my pantry. I will be purchasing some meat, and fresh fruit to go along with the meals.
So, my challenge to myself is to plan meals around what I have. Now, this is hard for me because when I plan our meals I always choose a new recipe to try each week. So I'm going to have to resist that pull to try a new recipe to focusing on being creative with what I have.
My goal is to spend less that $30 on the meat I need for the next two weeks when I shop tomorrow. And to go to the farmers market on Tuesday and spend less than $10 each week on my produce.
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