Tuesday, January 18, 2011

Better Than Kashi

I bought these Kashi cookies for $3.99 (for a box of 8) the other week while perusing the organic aisle at the grocery store. I wanted to have something healthy on hand to eat when I wanted something sweet. :)

I like the cookies. I think they are really good. But, kinda dry. So I thought...hey I can make something similar that won't cost a lot. I've never made low-fat or low-calorie cookies before, so I was a bit apprehensive about trying applesauce in a cookie recipe. I decided to look for a recipe online that I could try.

They were a hit!
Everyone in my family loved them, including Addison. Ron thought they tasted similar to the Kashi brand but they were much more moist. I'm so pleased that I found a recipe I can use in place of paying the high cost of a name brand. AND I added flax seed and a bit of wheat germ to boost up their health value. :)

















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